Set your weight and goal to estimate a daily protein target, a practical range, per-meal portions, and simple food equivalents.
A practical target, not a strict rule
Use the lower presets for general maintenance and higher presets for frequent training, muscle gain, or dieting support.
Formula
Daily protein = body weight in kg x selected grams per kg. Range uses about +/- 0.2 g/kg around the selected goal.
Reference ranges
General adult minimum is commonly based around 0.8 g/kg/day; active and strength-training goals often use higher planning ranges.
Quick examples
The calculator multiplies body weight in kg by the selected grams-per-kg factor.
Switch units freely. Calories and current intake are optional but make the result more useful.
The calculator multiplies body weight in kg by the selected grams-per-kg factor.
Daily target
86 g
1.2 g/kgUseful range: 72 g - 101 g
Per meal
22 g
x 4
Calorie share
15.7%
Protein calories 346 kcal
Compared with current intake
Add about 11 g
Simple meal split
Spread protein across meals to make the target easier to hit.
Daily target 86 g
Approximate cooked or ready-to-eat portions. Labels and brands can vary.
Chicken breast
279 g
Eggs
13.7 x
Greek yogurt
864 g
Firm tofu
720 g
Cooked lentils
960 g
Whey scoop
3.6 x
Health note
This is an educational estimate. If you have kidney disease, pregnancy, an eating disorder, clinical nutrition needs, or are planning protein intake for a child, ask a clinician or registered dietitian.
Health use notice
This tool is for general reference only and does not replace medical, nutrition, diagnostic, or treatment advice. For health decisions, confirm the result with a clinician, registered specialist, or official guidance.
Use the lower presets for general maintenance and higher presets for frequent training, muscle gain, or dieting support.
General adult minimum is commonly based around 0.8 g/kg/day; active and strength-training goals often use higher planning ranges.
This is an educational estimate. If you have kidney disease, pregnancy, an eating disorder, clinical nutrition needs, or are planning protein intake for a child, ask a clinician or registered dietitian.
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